Cookie Recipe

Good morning!

I’ve had lots of requests for the delicious cookie recipe we used in our hubs session – so I’ve attached it below. The only rule is that if you make them at home you need to bring me one for snack!

Mrs Beattie

Vegan Chocolate Chip Cookies – makes 8 cookies

Ingredients

• 60 g vegan butter
• 85 g light brown sugar
• 1/2 tsp vanilla
• 150 g plain flour
• 1/2 tsp baking powder
• 1/4 tsp bicarbonate of soda
• 1/4 tsp sea salt
• 150g vegan chocolate (chips/chopped)
• 40 ml oat milk

Instructions

1. Preheat your oven to 180ºC Fan, or 200ºC regular!
2. Add the vegan butter, sugar and vanilla to a bowl and beat with electric whisk until creamy.
3. Using a sieve, add in the plain flour, baking powder, bicarbonate of soda, and salt and beat until combined.
4. Gradually add in the vegan milk until the cookie dough is formed.
5. Add in the vegan chocolate and mix with a spoon until distributed well!
6. Split the cookie dough into 8 equal balls.
7. Spread out the dough balls onto a lined baking tray.
8. Bake the cookies in the oven for 10-12 minutes.
9. Take them out the oven carefully and put the cookies onto the cooling rack.
10. Eat and enjoy!